Dumblings

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Dumblings. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Dumblings is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Dumblings is something which I have loved my entire life.

Many things affect the quality of taste from Dumblings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dumblings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dumblings is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dumblings estimated approx 20 min.

To get started with this recipe, we must prepare a few ingredients. You can cook Dumblings using 14 ingredients and 9 steps. Here is how you cook that.

Dumblings are known and eaten all around the world but the different ways it's being prepared is what makes it unique. In Nigeria the North to be precised have it's own native and simple way it is prepared. Being a frequent T.V viewer of native intercontinental cuisines I learnt the way Chinese prepare their unique dumblings .... and here we are🤗

Ingredients and spices that need to be Take to make Dumblings:

1. For the dumblings wraps:
2. 2 cups flour
3. 2 tbs oil
4. Few tbs of water as required
5. 1/4 cup flour for dusting working surface
6. For the filling
7. 1 cup Shredded chicken sausage
8. 2 eggs
9. Tomato, pepper, onion and ginger paste
10. I Knorr seasoning
11. Pinch satl
12. 1/2 tsp curry and thyme
13. 3 tbs oil
14. 2 tbs oil (for pan fry)

Instructions to make to make Dumblings

1. Mix the ingredients for dough and knead till a smooth dough is formed,allow to rest for 10 min.
2. For the filling heat oil and stirfry the paste for couple of minutes, add the shredd with seasoning and spices stirfry for 1 min, whisk eggs and add stirfry until scrambled. Off the heat and keep aside.
3. Dust working surface and roll your dough into a thin sheet, then use a round cutter to cut the wraps
4. Put the filling
5. Then fold and clip the edges as show below
6. Put oil in a pan and heat, place the dumblings and allow on moderate heat for 2 min
7. Then pour in 3/4 cup of water cover and allow for couple of minutes till water drain.
8. And our dumblings are so ready... You can prepare a dip in sauce to go with it...
9. This way of making dumblings is indeed awesome 👌

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Dumblings. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!