King Prawn, Asparagus, And Porcini Mushroom Risotto

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, King Prawn, asparagus, and porcini mushroom risotto. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

King Prawn, asparagus, and porcini mushroom risotto is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. King Prawn, asparagus, and porcini mushroom risotto is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from King Prawn, asparagus, and porcini mushroom risotto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare King Prawn, asparagus, and porcini mushroom risotto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make King Prawn, asparagus, and porcini mushroom risotto is 2 - 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook King Prawn, asparagus, and porcini mushroom risotto estimated approx 45min.

To get started with this particular recipe, we must prepare a few components. You can cook King Prawn, asparagus, and porcini mushroom risotto using 15 ingredients and 11 steps. Here is how you can achieve that.

I’ve tried several risotto recipes so I thought it’s about time I posted my own version as well! Prawn and asparagus are my favourite combo. You can also add in porcini mushrooms as well

Ingredients and spices that need to be Prepare to make King Prawn, asparagus, and porcini mushroom risotto:

1. Mushrooms
2. Dried porcini mushrooms (optional)
3. 1 tbsp Butter
4. Chicken stock
5. 1 liter water
6. 1 cube chicken stock
7. Risotto
8. 1 onion
9. 5 asparagus
10. 300 g Risotto rice
11. 1 glass white wine
12. 10 King prawns
13. 2 tbsp butter
14. Parmigiano

Instructions to make to make King Prawn, asparagus, and porcini mushroom risotto

1. Prepare the dried porcini
2. Pan fry the mushrooms with 1 tbsp of butter. Once cooked for couple minutes, remove from the pan
3. Thinly slice the onions and cut the asparagus
4. Add a little bit more butter in the same pan and start cooking the onion on low heat until it is soft and gold
5. Once onions are soft, add in the mushrooms you set aside and also the asparagus
6. Add in the risotto rice and cook on low heat until it turns white (about 5 minutes). Keep stirring so it doesn’t burn
7. Add in the 3/4 glass of white wine and let it evaporate and stir. Add the remaining wine
8. Start adding the chicken stock little by little. Continue stirring and add in the chicken stock every time it’s absorbed by the rice
9. Once the rice is almost cooked, add in the cooked king prawns
10. When the rice is cooked now it is time to make the risotto creamy! This process is called “Mantecatura”. Make sure you are generous with the parmigiano
11. And it is done! Finish with more grated parmigiano and some black pepper

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Award-winning King Prawn, asparagus, and porcini mushroom risotto. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!