Chicken Sharwama!🌯🌯🌯

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Chicken Sharwama!🌯🌯🌯. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Sharwama!🌯🌯🌯 is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Chicken Sharwama!🌯🌯🌯 is something which I have loved my entire life.

Many things affect the quality of taste from Chicken Sharwama!🌯🌯🌯, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Sharwama!🌯🌯🌯 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Chicken Sharwama!🌯🌯🌯 using 14 ingredients and 8 steps. Here is how you cook it.

First attempt on sharwama and the result was "fantastic" 🤩💯😋

I don't think I'll be buying sharwama from eateries anymore 😉

Ingredients and spices that need to be Get to make Chicken Sharwama!🌯🌯🌯:

1. Tortillas
2. Chicken thighs or breasts
3. Cabbage
4. Sausage/hot dogs
5. Carrot
6. Onions
7. Pepper
8. Fresh tomatoes
9. Mayonnaise or salad cream
10. Ketchup
11. Caesar dressing cream
12. Seasoning cubes and salt
13. Curry powder
14. Butter

Instructions to make to make Chicken Sharwama!🌯🌯🌯

1. Ingredients for making sharwama. Cut the cabbage, onions,pepper, tomatoes, grate the carrots. Fry the sausages. Set aside!
2. I used left over chicken, shred the chicken, put a pan on fire, add little vegetable oil, and stir fry with seasoning cubes and salt,add little curry powder.
3. Mix the cabbage, carrot, tomatoes, onions with some salad cream, add the chicken and stir together. Set aside!
4. Pour some salad cream, ketchup and caesar dressing cream in a bowl and mix together
5. Lay your tortillas on a flat surface, rub the cream mixture on the tortillas using the back of a spoon.
6. Add your filling to one side, then put your sausage on top and roll up to the edge gradually and carefully
7. Put a non stick pan on fire, add little butter, then lay the sharwama in the pan and allow to fry on low heat. Flip the other side to fry also.
8. Your sharwama is ready! Enjoy with any drink of your choice.

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So that's going to wrap this up for this exceptional food Recipe of Favorite Chicken Sharwama!🌯🌯🌯. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!