Simple Way to Prepare Any-night-of-the-week Brown Sugar Caramel Pound Cake

I wish you all a happy day. Today, I'm going to show you how to make another delicious treat: my favorite sugar caramel cake recipe. One of my favorite recipes. I'm going to do it a little differently this time. It will be fragrant and sweet.

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Many factors affect the taste of caramel brown sugar pancakes, from the type of ingredients, the choice of fresh ingredients, the ability to cut, prepare and serve the dishes. Don't worry if you want to make a sweet brown caramel cake at home, if you know the technique, this dish can be used as an unusual dish.

To start with this unique recipe, we must first prepare some ingredients. You can make Caramel Brown Sugar Pancakes using 16 ingredients and 5 steps. Here's how to cook it.

Ingredients and spices for making brown sugar caramel cake:

1. Cake
2. 1 1/2 cups butter, softened
3. 2 cups light brown sugar, canned
4. 1 cup of sugar
5. 5 large eggs
6. 3 cups of flour daily
7. 1 tablespoon of baking powder
8. 1/2 teaspoon of salt
9. 1 glass of milk
10. 1 bag of tofu chips (8 ounces)
11. 1 cup pecans, chopped
12. Caramel drops
13. 1 can of sweet condensed milk
14. 1 cup of brown sugar
15. 2 tablespoons of butter
16. 1/2 teaspoon vanilla

Recipes for making brown sugar caramel cake

1. Preheat oven to 325º. Sprinkle with 12 cups in the oven.
2. Stir the butter until creamy. Add sugar, mix until smooth. Add the eggs one at a time. In a medium bowl, whisk together the flour, baking powder, and salt. Add the flour mixture alternately with the milk to the egg, mixing until just combined. Mix in the sweetened portions and pecans. Pour the mixture into the pan and bake for 85 minutes or until a wooden pick comes out clean. To prevent the cake from browning, cover the cake with baking paper.
3. Let the cake cool in the pan for 10 minutes. Remove from pan and let cool completely on a wire rack.
4. A tablespoon of caramel is poured into a cold cake.
5. DRIP: Combine condensed milk and brown sugar in a medium saucepan; Bring to a boil over medium-high heat, stirring frequently. Reduce heat and simmer for 8 minutes, stirring often. Remove from heat, stir in butter and vanilla. Let cool for 5 minutes before using. Note: Make sure the rain is still warm. As it cools, the caramel becomes a little stronger.

While this isn't the ultimate guide to quick and easy meals, it's good food to think about. We hope this will fuel your creativity so you can cook great meals for your family without having to cook the toughest meals with this approach.

So the easiest way is to finish off this special meal very quickly with a homemade brown sugar caramel cake. Thank you for your time. I'm sure you can make it at home. There will be fun dishes based on home recipes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Continue cooking.