Recipe of Perfect AMIEs Egg and Onion Cake

Hello everyone, I hope you had a great day. Today I will show you how to make a special dish, how to quickly make AMIE Onion Egg Cake. This is one of my favorites. For me, I’m going to make it a little special. It will smell and look delicious.

Let’s face it, cooking is not the only priority of life for every man, woman or child on the planet. In fact, too many people know how important cooking is in their lives. This means that people often turn to preserves and mixes instead of putting time and effort into preparing healthy meals for our families and personal enjoyment.

Nutritional cooking is often difficult because many of us don’t want to waste time planning and preparing meals that our families don’t want to eat. At the same time, we want our families to be healthier, so we feel compelled (and unfortunately, in some cases, maligned) to come up with new and better methods for preparing balanced family meals.

The good news is that once you’ve learned the basics of cooking, you may not need to change them. This allows you to constantly develop and expand your culinary skills. As you learn new recipes and improve your cooking skills and abilities, preparing your meals from scratch is much more rewarding than preparing the packaged foods you buy on your supermarket shelves.

Many things affect the quality of the flavor of AMIE Egg and Onion Tarts, ranging from the type of ingredients, the choice of fresh ingredients, to the ability to prepare and serve dishes. Don't worry if you want to make a delicious home-made amies egg and onion cake, once you know the trick, this dish can create a great special surprise.

The number of servings that can be served to make AMIES egg and onion cake is 4 servings. So make sure this part is enough for you and your dear family.

In addition, it is estimated that the cooking time of AMIE egg and onion cake is about 50 minutes.

To start this recipe, we must first prepare some ingredients. FRIENDS You can make egg and onion cake with 10 ingredients and 6 steps. That’s how you prepare.

Ingredients and fillings for making AMIE egg and onion cake:

1. 10 large eggs
2. 12 palette
3. 5 tablespoons extra virgin olive oil
4. 100 grams of finely chopped fresh pecorino cheese
5. 1 cup milk
6. 1/2 cup vegetable broth
7. 1 freshly crushed salt and black pepper
8. 3 tablespoons finely chopped flat leaf parsley
9. 3 large onions, thinly sliced
10. 1 medium onion, thinly sliced

Guidelines for the preparation of egg and onion cakes AMIEs

1. Heat 3 tablespoons oil in a large skillet, add onion and simmer over medium-high heat for 5 minutes. Pour in the vegetable broth, cook for 8 minutes and season with salt and pepper
2. Put the eggs in a saucepan with water and bring to a boil. Cook for 8 minutes. Peel each egg and cut into 3 pieces. Set it aside.
3. Place the bread on a large plate and pour over the milk. Allow to soak until softened, then slowly squeeze all the liquid. The bread should be moist, not soaked.
4. Heat the remaining oil in a pan, add the applause and cook until half brown. Allow to cool.
5. To serve the cake, cover the bottom of a saucepan with 4 panes, cover one-third of a hard-boiled egg and season with salt. Cover with a third of the onion, then sprinkle with pecorino and parsley. Repeat the layer two more times, finishing with applause, then pour the onion oil juice over the cake.
6. Place in a preheated oven at 180 º C for 20 minutes, until golden and golden brown. Serve hot.

Although this is not the end, it is a guide to preparing a quick and easy meal, thinking it is a good meal. Hopefully, it will boost your creativity so you can prepare a delicious meal for your family without having to overcook it in the process.

Then LAGUN’s favorite egg and onion cake recipe will end. Thanks for reading. I'm sure you'll do it at home. There will be some interesting home cooking recipes. Don't forget to bookmark and share this page in your browser with your family, colleagues, and friends. Thanks for reading. go to the kitchen!