How to Prepare Homemade Chocolate Gateau at Home

Hello everyone, I hope you have a wonderful day today. Today I will show you how to cook a typical dish, how to make a quick chocolate cake at home. This is one of my favorites. For mine I will make it a little unique. It smells and looks delicious.

When it comes to cooking, it is important to remember that it all started somewhere. I do not know a single person who was born from a box with a spoonful of charcoal. There is a lot to learn to become a productive chef and there is always room for improvement. Not only do you have to start with the basics of cooking, but you almost have to start from scratch to understand how to cook a new cuisine like Chinese, Indian, Thai or Indian food.

The same goes for lunches, when we regularly add something to a can of soup, a can of pasta and cheese, or some similar item, instead of making our creative efforts to create a quick and easy lunch, but delicious. You will find many thoughts in this article and the hope is that these ideas will not only help you get off to a great start to complete that lunch routine we all all desire at some point, but will also help you help you learn new things to use. only.

For those looking to incorporate healthy cooking habits into their daily lives, they will find no more resources than they have had in the past to help them with these tasks. You can seek the services of a qualified dietitian so that your healthcare provider can advise you. You can find all kinds of books on healthy eating, cooking and living at your local library, and the internet is a great way to find everything. Types of information when it comes to developing a healthier lifestyle.

Many things affect the delicious taste of home-made chocolate cake, starting with the type of ingredients, then the choice of fresh ingredients, the ability to customize the dishes depending on how they are prepared and served. Do not worry if you want to make a delicious chocolate cake at home because if you already know the trick, this dish can serve as an extraordinary special gift.

In terms of the number of servings that can be served to make a chocolate cake at home, this is 4 servings. So make sure this part is enough for you and your loving family.

To start with this recipe, we first need to prepare some ingredients. With 8 ingredients and 7 steps you can bake chocolate cake at home. How to cook it.

It was originally a chocolate cake recipe I read about in a cookbook, but after a decade the change turned out to be something completely different. So far this is my favorite method. It may feel a little dry because it does not use oil, but it is good; This is less calories. Be sure to make a delicious meringue with cold egg whites. When I have egg whites left during the preparation of the bread, I occasionally weigh 70 g (along with the milk) to make this cake. You can freeze the egg whites for later use. Ossho-san recipe

Ingredients and spices to make a chocolate cake at home:

1. 30 grams. Chocolate, finely chopped
2. 50 grams ▼ milk
3. 20 grams k cocoa powder
4. 20 grams ◎ flour cake
5. 2 egg yolks
6. 2 egg whites
7. 40 grams of granulated sugar
8. 1 tablespoon brandy

Instructions on how to bake a chocolate cake at home

1. . Mix the ingredients and stir. ▼ Melt the ingredients on a double shelf or in the microwave. Preheat the oven to 170 ° C.
2. Add half the powdered sugar to the egg whites three times to make a meringue. Invite them when you are done.
3. Add the remaining sugar to the yolks and mix well until white. Add the melted ▼ ingredients and the cognac. Then add the ingredients ◎ and beat in the flour.
4. Add a meringue ball to the dough from step 3. Mix everything well with a whip. Add the rest of the meringue in two sets using a rubber spatula. For the parchment letter in step 5, see my June 25 blog post.
5. Put in a baking pan lined with parchment paper. Moisten with a stream of water. Pour hot water into a pan and lower the temperature to 160 ℃. Steam for 40 minutes. Once you are done, remove the parchment paper from the sides and cover with a baking tray. Cool in a cake cooler.
6. Make an open-hearted cake with the same amount of ingredients. Instead of steam, you can also cook at 170 ° C for 15 minutes and at 160 ° C for 10 minutes. The result was enjoyable and required less effort.
7. Finally, after it has cooled, add a little powdered sugar. For drinkers: Coat the top with brandy to improve the taste. It tastes better if you put it in the fridge and serve it the next day.

While it certainly is not the end, it is a very good food to think about to be a guide to cooking lunch easier and faster. Hopefully this will boost your creativity so you can use this approach to make delicious family lunches without having to cook extremely hard.

So it will end with this special meal. The easiest way to make the best chocolate cake at home. Thank you for your time. I'm sure you can do it at home. Some interesting home-made food recipes are coming to us. Remember to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cooking!