Easiest Way to Prepare Award-winning Caramel Pudding Cake by Blondie

Hi everyone, it's me again Dan, welcome to our recipe page. Today I'm going to show you how to make a special dish, the Blondie Caramel Pudding recipe. It's one of my favorites. For me, I'm going to make it a bit unique. It will smell and look delicious.

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Many things affect the taste quality of caramel blond caramel cake, from the type of ingredients, then to the choice of fresh ingredients, to the ability to cut dishes in the way they are prepared and served. Don't worry if you want to make a delicious Blondie Caramel Pudding at home, because if you already know the trick, this dish can be an unusual special treat.

To get started with this particular recipe, we first need to prepare a few ingredients. You can eat Blondie's Caramel Pudding using 9 ingredients and 9 steps. Here's how you can achieve it.

Ingredients and spices for making Blondie Caramel Pudding:

1. 1/2 cup soft butter
2. 1/2 cup sugar
3. 1 teaspoon baking powder
4. 1 12 cups of flour per day
5. 1/2 teaspoon of salt
6. 1/2 cup of milk
7. 1/2 cup raisins
8. 1 cup packed brown sugar
9. 2 cups cold water

Instructions for making a caramel cake

1. Preheat the oven to 350 degrees Fahrenheit.
2. Beat butter and sugar in a bowl.
3. Combine flour, baking powder and salt. Add it to the cream mixture.
4. Add the milk and mix until smooth.
5. Add raisins.
6. Spread on a greased 8 inch square baking sheet.
7. Combine brown sugar and cold water. Pour the batter.
8. Bake at 350 F for 40 minutes or until golden brown.
9. Serve hot.

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This will end this exceptional meal. An easy way to make Blondie's favorite caramel pudding cake. Thank you very much for reading. I'm sure you can do it at home. More fun homemade recipes are coming soon. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Happy to cook!