Easiest Way to Make Speedy Baked Cheesecake Made with Strained Yogurt

Hello everyone, have a good day today. Today I’m going to show you how to make an unusual “instant cheese pie” dish with squeezed yogurt. One of my favorites. I’m going to make some sweets for myself. It will smell good and taste good.

When it comes to preparing healthy meals for your family, there is always a division. The good news is that there are some very healthy recipes out there, but the healthy texture of these recipes is a bit blurry. Those who don't know it shouldn't hurt in these cases (because of allergies, it can't be ruled out).

The same goes for lunch. Often we use a box of soup or even a box of pasta, cheese or other similar products to make quick, easy but delicious meals instead of using our creative efforts. You can see a lot of ideas in this guide, we hope they always get off to a good start during the lunch break we hope they will use new things. content.

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The taste of the cheesecake prepared with squeezed yogurt is influenced by many things, from the type of ingredients, to the choice of fresh ingredients, from the skill of cutting the dish to the way it is prepared and served. Don’t worry if you want to make a delicious baked yogurt cheesecake at home, once you know this trick, it can be used as a special and delicious dish.

The number of servings of baked cheesecake baked with a splash of yoghurt is 4 servings. So make sure this part is enough to feed your beloved family.

To start with this recipe, we need to prepare some ingredients first. In the oven you can make a yogurt cheesecake with 7 ingredients and 8 steps. Here's how to put one together for use.

Since I wanted to make a healthy snack, I made this recipe. The key to making this delicious dish is how to beat the eggs. Please stir very well, if you do it well, the cake will remain very smooth. Wash eggs with vegetables or butter or cover with parchment paper. This will make it easy to get the cake out of the mold. yuko recipe

Ingredients Necessary spices to make baked cheesecake with squeezed yogurt.

1. 200 grams of squeezed yogurt
2. 2 eggs (large)
3. 70 grams of sugar
4. 50 grams of melted butter
5. 1 g / g lemon juice
6. A few drops of vanilla extract
7. 2 gr / g wheat flour

Steps for baking cheesecake with squeezed yoghurt

1. Pour 500 g of unsweetened yoghurt into a colander covered with a cloth, gauze or absorbent paper and leave overnight (place the bowl under the colander).
2. It looks like well-squeezed yogurt.
3. Beat eggs in a bowl, add sugar. Mix well with a hand mixer. This step is possible. You can do it !!
4. When the egg mixture is thick and clean, it is ready.
5. Squeeze the yogurt, lemon juice, melted butter, add the vanilla extract in step 4, mix with a hand mixer.
6. Sift the cake flour.
7. Replace with a rubber spatula, chop the flour and add to the dough.
8. Pour into molds, bake in the oven at 170º for 50 ~ 45 minutes, ready.

That’s not a good idea at the end of an easy fast food guide. We hope this will give you a creative boost without having to worry about cooking too many delicious meals for your family.

So pick up this special recipe for your favorite yogurt cheese cake. Thank you for your time. I'm sure you'll do it at home. There are still a lot of interesting homemade recipes out there. Don't forget to save this page to your browser and share it with your family, colleagues, friends. Thanks for reading again. go to the kitchen.