Lauren'S Turkey Sausage Chili
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Lauren's Turkey Sausage Chili. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lauren's Turkey Sausage Chili is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Lauren's Turkey Sausage Chili is something which I've loved my whole life. They are nice and they look fantastic.
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As for the number of servings that can be served to make Lauren's Turkey Sausage Chili is 4-6 people. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Lauren's Turkey Sausage Chili estimated approx 1 hr.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Lauren's Turkey Sausage Chili using 21 ingredients and 9 steps. Here is how you can achieve that.
This chili recipe is so simple and can be made in an hour! There isn’t anything better than a big bowl of comfort and the best part is it's super easy to make and so delicious!
Ingredients and spices that need to be Prepare to make Lauren's Turkey Sausage Chili:
- 1 lb ground turkey
- 1/2 roll of breakfast sausage
- 2 (14.5 oz) can diced tomatoes
- 2 (14.5 oz) can pinto beans
- 6 oz tomato paste
- 2 1/2 cups chicken broth
- 1 large onion diced
- 2 jalapenos 1 diced, 1 chopped to your liking
- 1 green or red bell pepper, chopped
- 8 garlic cloves, minced
- 4 tbsp chili powder
- 1 tsp Cayenne pepper
- 2 tsp smoked paprika
- 1 tsp ground cumin
- 2 tsp dried oregano
- 2 tsp brown sugar
- 3 tsp cocoa powder
- 1 tbsp worcestershire sauce
- 1/2 tsp salt
- 4 tbsp olive oil
- Sour cream and Mexican blend cheese
Instructions to make to make Lauren's Turkey Sausage Chili
- In a large Dutch oven or large pot heat 2 tablespoon of olive oil. Add onion, garlic and both types of peppers and cook over medium heat stirring occasionally for 10 minutes.
- In medium sauté pan heat the remaining 2 tablespoons of olive oil and add ground turkey meat and breakfast sausage and Cook, stirring constantly and breaking up the big chunks with a fork until the liquid evaporates and meat is thoroughly cooked and slightly brown.
- Add cooked meat into a pot with an onion and pepper mixture.
- Pour in diced tomatoes and beans.
- Dilute tomato paste with 1 cup of chicken broth and add into a pot.
- Add chili powder, cayenne pepper, smoked paprika, oregano, cumin, brown sugar, cocoa powder, the remaining chicken broth and ½ teaspoon of salt.
- Give everything a good stir, cover with a lid and reduce the heat to low. If the soup becomes too thick, add ½ cup of chicken broth.
- Simmer for about 30 minutes to hour.
- Adjust the seasoning and serve immediately with shredded Cheddar cheese and a dollop of sour cream and tortilla crisps.
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So that is going to wrap it up for this special food Steps to Make Award-winning Lauren's Turkey Sausage Chili. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!