How to Prepare Perfect Tricia's Triple Dark Chocolate Cake

Hello again everyone, my name is Danielle and welcome to our kitchen department. Today I'm going to show you how to make Tricia's Dark Chocolate Triple Layer Cake at home, a special treat. One of my favorite recipes. For me, I made it a little sweeter. Smells and looks good.

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Many factors go into the taste of Tricia's Triple Dark Chocolate Cake, from the type of ingredients, the selection of the freshest ingredients, to the way the food is prepared and cut to be served. Don't worry if you want to make Tricia's Three Dark Chocolate Cake at home, because if you know the method in advance, this dish can be made into a special and unusual dish.

To get started with this particular recipe, we need to prepare a few ingredients. You can bake Tricia's Triple Dark Chocolate Cake using 11 ingredients and 14 steps. Here's how to cook it.

Tom's favorite dessert has to be dark chocolate and cake! I made this for her birthday!!

Ingredients and filling needed to make Tricia Triple Dark Chocolate Cake:

1. 1 2/3 cups flour
2. 1 1/2 cups sugar
3. 2/3 cup special dark chocolate
4. 1 1/2 teaspoons baking soda
5. 1 teaspoon Himalayan salt
6. Soften 1/2 cup butter
7. 1 1/2 cups buttermilk
8. 1 teaspoon of Madagascan vanilla
9. 2 eggs
10. 1 cup dark chocolate chips
11. 4-6 cups Tricia's Whipped Dark Chocolate Frosting - see recipe

Instructions for Tricia's Dark Chocolate Triple Layer Cake

1. Preheat oven to 350 degrees
2. Flour pan and baking pan (2 9 x 1 1/2-inch circles or 1-9 x 13-inch rectangles)
3. Cut the parchment paper to the desired size and place it under the plate
4. Mix dry ingredients except chocolate chips, add wet ingredients except frosting
5. Beat continuously for 30 seconds on low speed
6. Beat on high for 3 minutes, scraping down the bowl as you go.
7. stir in chocolate chips
8. Pour the batter into the pan.
9. Bake for 30-35 minutes for round pans and 40-45 minutes for rectangular pans, until a wooden toothpick inserted in the center comes out clean.
10. Remove from oven and let cool for 5 minutes
11. Remove from oven and let cool completely
12. When the cake has cooled, prepare the frosting according to the recipe.
13. Frost the cake and frosting, adding a layer of frosting between the cake layers.
14. Have a great time!!!!!

Plus, as your experience and confidence grow, you'll find yourself improving over time and adapting your diet to your personal preferences. If you need more or less ingredients, or if you want to make a recipe a little more spicy or tangy, you can make simple changes along the way to achieve this. In other words, you start someone's prescription on time. And when it comes to basic cooking skills for beginners, here's what you won't want to learn, but you won't know if you haven't practiced these basic cooking skills.

So here's Tricia's Dark Chocolate Triple Layer Cake recipe, perfect for that special treat. Thank you for your time. I'm sure you can make it at home. Cooking at home will be fun. Do not forget to save this page in your browser and share it with loved ones, friends and colleagues. Thanks again for reading. Keep cooking!