Mike'S Chicken Ciabatta & Cole Slaw

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Mike's Chicken Ciabatta & Cole Slaw. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Mike's Chicken Ciabatta & Cole Slaw is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. Mike's Chicken Ciabatta & Cole Slaw is something which I've loved my whole life.

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As for the number of servings that can be served to make Mike's Chicken Ciabatta & Cole Slaw is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mike's Chicken Ciabatta & Cole Slaw estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can have Mike's Chicken Ciabatta & Cole Slaw using 38 ingredients and 13 steps. Here is how you cook it.

The weather's warming up for some of us so that means it's time for lighter, juicier, chilled lunches and sides! Serve with a tall glass of iced tea and a lemon wedge.

Ingredients and spices that need to be Get to make Mike's Chicken Ciabatta & Cole Slaw:

1. For The Boiled Chicken
2. 4 large Chicken Breasts [cleaned & trimmed - boiled & shreadded]
3. 1 32 oz Box Chicken Broth [salted]
4. 1/2 large White Onion [quartered]
5. 2 large Celery Stalks [quartered]
6. 15 Twists Cracked Black Pepper
7. 1/2 tsp Garlic Powder
8. Chicken Sauce
9. 1/2 cup Purple Onions [minced]
10. 1/2 cup Celery [minced]
11. 1 large Vlassic Pickle Spear [minced]
12. 1 small Sweet Pickle [minced]
13. 1/3 cup Parsley [chopped]
14. 1 cup Mayonnaise
15. 4 tbsp Milk
16. 1 tbsp Dijon Mustard
17. 1 tsp Lemon Juice
18. 1/4 tsp Black Pepper
19. 1/2 tsp Salt
20. 1/4 tsp Dried Dill
21. 1/2 tsp Celery Seed
22. 1 tbsp Garlic Powder
23. Bread
24. 4 large Fresh Ciabatta Bread Squares [topped lightly with mayonnaise]
25. Chicken Toppers
26. 3 cup Shreadded Lettuce
27. 2 large Avacados [four slices on each sandwich]
28. 1 tbsp Sea Salt [sprinkle lightly on top of each sandwich]
29. 3 Twists Cracked Black Pepper [on top of each sandwich]
30. Cole Slaw
31. 1 lb Pre-Shreadded Cole Slaw Cabbage
32. 2/3 cup Mayonnaise
33. 2 tbsp Vinager
34. 1/4 cup Granulated Sugar
35. 1/4 tbsp Black Pepper
36. 1/2 tsp Salt
37. Sides
38. 4 Crispy Vlassic Pickle Spears

Instructions to make to make Mike's Chicken Ciabatta & Cole Slaw

1. Clean chicken, trim fat and quarter onions and celery. Always cut vegetables seperate from chicken to avoid any cross contamination.
2. In a large pot, place chicken breasts, 32 oz box of broth, quartered onions and celery, 15 twists black pepper and powdered garlic and bring to a boil. Boil approximately 20 minutes on high.
3. Drain water from chicken and throw onions and celery away.
4. When chicken cools, shread it with two forks and place in fridge.
5. Finely mince all vegetables that will go into the shreadded chicken and place in fridge.
6. Continue making chicken sauce by mixing mayo, milk, lemon juice and seasonings together and placing in fridge to chill. Once chilled, mix veggies and chicken together and place back in fridge.
7. Begin making your Cole Slaw.
8. Mix mayo, milk, vinager, sugar, pepper and salt in a large bowl with a whisk.
9. Mix in cabbage well and chill.
10. When ready to serve, pile chicken on bread, add avacados and lettuce and spread mayo lightly on Ciabatta bread. Toasted or un-toasted.
11. Serve with chilled Cole Slaw and a dill pickle spear to the side.
12. Authors Note: Cole Slaw is much better after sitting overnight in the fridge.
13. Garnish with parsley and top lettuce with cracked black pepper!

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So that is going to wrap this up with this special food Recipe of Speedy Mike's Chicken Ciabatta & Cole Slaw. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!