Slow Cooker Sausage Gnocchi Soup
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Slow Cooker Sausage Gnocchi Soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Slow Cooker Sausage Gnocchi Soup is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Slow Cooker Sausage Gnocchi Soup is something that I've loved my whole life.
Many things affect the quality of taste from Slow Cooker Sausage Gnocchi Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Sausage Gnocchi Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can cook Slow Cooker Sausage Gnocchi Soup using 16 ingredients and 7 steps. Here is how you can achieve it.
Baca Juga
We love this soup, even the picky eaters in the house eat it!
Ingredients and spices that need to be Prepare to make Slow Cooker Sausage Gnocchi Soup:
- 1 pound italian sausage
- 1 onion diced
- 2 carrots chopped
- 2 ribs celery chopped
- 1 pound gnocchi
- 4 cups chicken broth
- 2 cups half and half
- 1/2 cup grated parmesan
- 5 oz baby spinach (sometimes I go crazy and add more)
- 2 tsp minced garlic
- 1/2 tsp basil
- 1/2 tsp rosemary
- 1/2 tsp thyme
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 tbsp corn starch
Steps to make to make Slow Cooker Sausage Gnocchi Soup
- Brown sausage in a pan and drain well. Add to slow cooker.
- Add onion, carrots, celery, garlic, basil, rosemary, thyme, salt, pepper and chicken broth to slow cooker.
- Stir and cook on high for 3 hours or low for 6 hours.
- When time is up add gnochi to slow cooker. Mix half and half with corn starch and add to slow cooker.
- Mix well and cook for another 30 minutes on high or 1 hour on low.
- When time is up stir in parmesan then spinach and heat until wilted.
- Serve hot with some extra parmesan on top! Hope everyone enjoys!
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So that's going to wrap it up for this special food Recipe of Ultimate Slow Cooker Sausage Gnocchi Soup. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!