Sausage, Potato, And Corn Chowder

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, SAUSAGE, POTATO, AND CORN CHOWDER. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

SAUSAGE, POTATO, AND CORN CHOWDER is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. SAUSAGE, POTATO, AND CORN CHOWDER is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from SAUSAGE, POTATO, AND CORN CHOWDER, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare SAUSAGE, POTATO, AND CORN CHOWDER delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make SAUSAGE, POTATO, AND CORN CHOWDER is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook SAUSAGE, POTATO, AND CORN CHOWDER using 10 ingredients and 4 steps. Here is how you can achieve that.

Its crockpot season …. My first soup of the season well chowder . Because potatoes are not cheap anymore i went to canned potatoes for my soups, it also cuts down the cooking times. When i made this i cut down my broth to 2 cups to cut down the recipe for 4 ppl so thats why it might not look the same when you made it. ( i was also low on my better than bouillon)

Ingredients and spices that need to be Take to make SAUSAGE, POTATO, AND CORN CHOWDER:

1. 1-2 lb smoked sausage
2. 1-2 canned potatoes cut potatoes to bite size
3. 1/2 onion diced
4. 1 can cream of corn
5. 2 T minced garlic
6. 1 t dried thyme
7. salt and pepper to taste
8. 1 tablespoon cornstarch
9. 4 C chicken broth
10. 1/3 C half and half

Steps to make to make SAUSAGE, POTATO, AND CORN CHOWDER

1. Add everything to show cooker but the half and half, mix well…
2. Low-6 hrs for red and yellow potatoes. Canned potatoes should be 3 hours or until heated through, you don’t want mushy potatoes. Cook time varies.
3. Stir in half and half just before serving and mix well.
4. Can use red or yellow potatoes, i used canned to cut the cook time down.

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This isn't a full guide to fast as well as easy lunch recipes but its good something to chew on. Ideally this will certainly obtain your imaginative juices moving so you can prepare delicious dishes for your family members without doing too many square meals on your trip.

So that is going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week SAUSAGE, POTATO, AND CORN CHOWDER. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!