Instant Chicken Parsley Rice

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Instant Chicken Parsley Rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Instant Chicken Parsley Rice is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Instant Chicken Parsley Rice is something that I have loved my entire life.

Many things affect the quality of taste from Instant Chicken Parsley Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Chicken Parsley Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Instant Chicken Parsley Rice using 4 ingredients and 4 steps. Here is how you cook it.

Super quick !! 😉

Ingredients and spices that need to be Make ready to make Instant Chicken Parsley Rice:

1. 1 can (14.5 ounce) low sodium chicken broth
2. 1 tablespoon parsley flakes
3. 1 tablespoon minced dried onion
4. 2 cups instant white rice

Steps to make to make Instant Chicken Parsley Rice

1. In a pot bring your chicken broth to a boil......
2. Add in your parsley flakes and dried onion.....
3. Remove chicken broth from heat and add in your instant white rice, stir lightly and cover until rice absorbs all liquid......
4. Remove cover, stir lightly again and serve with your favorite entree !! 😋

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Instant Chicken Parsley Rice. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!